My grand fathers recipe.
“Just like my grandmother used to make. It is a generations-old recipe, focusing purely on fresh, whole ingredients and a long, gentle simmer. Our homestyle tomato sauce has that familiar, comforting punch of tangy goodness. Ditch the mass-produced stuff and rediscover the classic, uncompromised flavor of a real New Zealand kitchen.”
I like it on macaroni and cheese
New Zealand Tomato Sauce
Description
"A true taste of the New Zealand summer, slow-cooked in small batches with locally grown, ripe tomatoes. This is the artisanal tomato sauce your pantry deserves. It offers a rich, deep flavor profile—perfectly balanced between sweet and tangy—with subtle hints of spice. Elevate your everyday meals, from sausages to gourmet burgers."
Ingredients
Ingredients
Instructions
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Boil three hours.
Strain and bottle.
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